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Printed from Oxford Research Encyclopedias, Latin American History. Under the terms of the licence agreement, an individual user may print out a single article for personal use (for details see Privacy Policy and Legal Notice).

date: 06 May 2021

Digital Resources: Latin American Food and Food Historylocked

  • Rebekah E. PiteRebekah E. PiteLafayette College
  •  and Ana Ramirez LuhrsAna Ramirez LuhrsResearch Librarian, Lafayette College

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