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Vowel Length in the Romance Languages
"This article classifies all the Romance languages and dialects with regard to the phonological property of vowel length, phonemic and allophonic, considering its relationship to its correlate in phonetic substance, namely vocoid duration..." – By Michele Loporcaro
Featured
Signed Languages in Co-Existence with Germanic Languages: A Typological Perspective
"Human natural languages come in two forms: spoken languages and signed languages, which are the visual-gestural languages used mainly by Deaf communities..." – By Myriam Vermeerbergen, and Elisabeth Engberg-Pedersen
What's New to the OREs
In October 2024, 93 full new articles and 1 revised article, spread across 19 subjects, have been published on the Oxford Research Encyclopedias platform.
ORE Food Studies is Now Available via Subscription and Perpetual Access
On October 23, after a successful free period during development, the Oxford Research Encyclopedia of Food Studies has been made available via subscription and perpetual access to libraries and institutions worldwide.
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